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Sue & Steve Wilkinson
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Breakfast is served between 8.00am and 9.00am We pride ourselves on our fabulous selection which includes local produce such as the award winning Bamburgh Banger from Carters, kippers from Swallow Fish (one of Rick Stein's Food Heroes) and preserves from the Oxford Farm Shop. Vegetarians and Special Dietary requirements can be catered for with prior notice. |
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Fruit juice (orange/grapefruit) | |||||||||||
| Cereal | ||||||||||||
| Porridge | ||||||||||||
| Grapefruit | ||||||||||||
| Yoghurt (all served with fresh fruit or dried fruit, nuts and seeds) |
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| Spindrift Smoothies - | Berry fruits | |||||||||||
Breakfast (milk,yoghurt,banana,apple,wheatgerm,honey)
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| Traditional English Breakfast (bacon,sausage,mushrooms,tomato,hash brown,fried egg) | ||||||||||||
| Poached eggs on toast | ||||||||||||
| Scrambled eggs on toast | ||||||||||||
| Scrambled eggs with smoked salmon on a bagel | ||||||||||||
| Beans on toast with a poached egg | ||||||||||||
| Spindrift stottie (stottie filled with bacon, mushrooms and tomato) | ||||||||||||
| Spindrift kipper patties and scrambled egg | ||||||||||||
| Toast (homemade bread) and preserves | ||||||||||||
| Muffins | ||||||||||||
| Pot of tea | Cafetiere of coffee | Herbal tea | ||||||||||
| Specials Treats on arrival for | February | Glass of bubbly and chocolates | ||||||||||
| November | Mulled wine/sherry and mince pies/christmas cake
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